A TikTok video featuring a server named Lillie has sparked widespread discussion about tipping culture in the United States. In the video, Lillie explains that her hourly wage is only $3.63, and she relies on tips for her income. She argues that if customers can’t afford a 20% tip, they shouldn’t dine out. Lillie defends the practice, saying that restaurants intentionally keep meal prices low so customers can contribute to tipping. She compares tipping to hiring a nanny—if you can’t afford to pay someone fully, you shouldn’t hire them.

Lillie’s perspective has divided opinions online. While some agree with her, believing that tips are necessary to support servers, others criticize her attitude, emphasizing the broader issue of unfair wages. One commenter pointed out that although they always tip, they felt Lillie’s approach was entitled. They suggested that if a server can’t make ends meet, they should consider finding a different job. Others shared similar sentiments, urging Lillie to look for employment that pays a reasonable hourly wage.

On the other hand, some TikTok users defended Lillie, agreeing with her view that people should be prepared to tip when dining out. One commenter said they always leave a tip based on the quality of service but also argued that tipping should reflect the level of service received. Another person shared their own experience as a server, revealing they make just $2.13 an hour and often struggle without tips.

The video and subsequent debate highlight the complex issue of tipping and server wages in the U.S., with differing opinions on how much responsibility customers should bear.

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